Saturday 3rd February
5:00pm - 9:00pm
$40 + booking fee

Saturday at Cellar Door Fest is jam-packed with masterclasses, long table dining, cooking demonstrations & plenty of tastings!

Highlights of Session 2 include the Vertical Wine & Cheese Tasting masterclass presented by the South Australian Wine Industry Association together with Knoll Bros Providore & the exclusive Flavours of Summer: 23rd Street Distillery Dinner.

Cellar Door Fest acknowledges the Kaurna people as the traditional custodians of the Adelaide Plains where we work & gather. We pay our respects to elders past, present and future.