Saturday 1st February
2:00pm - 3:00pm
$60 + booking fee

Location: The Cellar, Cellar Door Fest
Host: Kris Lloyd, Woodside Cheese Wrights & Sidewood Estate

Join Adelaide Hills’ icons Woodside Cheese Wrights & Sidewood Estate for a unique vertical tasting experience. Explore the evolution of three cheeses at different stages of maturation, each expertly paired with a selection of Sidewood Estate’s current and past vintages.

In this immersive masterclass, you’ll not only learn the art of pairing, but discover how age enhances both cheese & wine, revealing a world of new flavours & textures.

 

Please note, this ticket includes General Admission entry for Session 1 (11am to 4pm) on Saturday, 1 February.

Cellar Door Fest acknowledges the Kaurna people as the traditional custodians of the Adelaide Plains where we work & gather. We pay our respects to elders past, present and future.