Bubbles & Brunch with DAOSA

Hosts: Xavier Bizot, DAOSA

Join DAOSA & Terre à Terre owner & winemaker, Xavier Bizot, for a stunning three-course Sunday brunch featuring a handpicked selection of traditional method DAOSA sparkling wines & Terre à  Terre fine wines, perfectly matched to a bespoke menu.

The Long Table dining menus are set menus & unfortunately cannot be altered to accommodate allergies or other preferences.

Please note, a General Admission entry ticket to the Festival is mandatory in order to access the many experiences on offer, including ticketed Long Table dining experiences. Please purchase your entry ticket separately.