Tomich Wines is a multi-generation, family-owned boutique winery.
Set at the heart of the Adelaide Hills, their vineyard is situated in true cool climate country. Ancient soils produce delicate wines thanks to a long, slow ripening of the fruit leading to intense, pure fruit flavours that are complex in nature, yet soft and easy to drink.
Hosted by Randal and John Tomich every hour throughout the festival, these unique varietal tastings are free to attend. Visit the Tomich Wines stand in the Fest’s dedicated Adelaide Hills region for a special sampling of their best museum vintages, carefully selected by John Tomich from his private cellar. Choose from three Varietal Museum Structured Tasting Experiences (Gruner Veltliner, Chardonnay or Pinot Noir) that will allow you to compare the different vintages along with more recent releases, as well as explore the intricate effects of climate and terroir on each.
The Hive Caravan Bar will also be onsite at Cellar Door Fest, providing opportunity for you to taste Tomich Wines’ latest releases.
Friday 2 March
6.00: Shiraz tasting
Saturday 3 & Sunday 4 March
11.30am: Gruner Veltliner & Riesling tasting 12.45pm: Chardonnay tasting 2.00pm: Chardonnay tasting 3.15pm: Pinot Noir 4.30pm: Pinot Noir